Since we are (as I type) harvesting another patch of the sweetest, most delicious corn in Georgia, I thought I'd share one of my favorite recipes from one of my favorite cooks. Print this recipe and bring yourself and your shopping bag to Snellville or Brookhaven tomorrow to get your Silver Queen Corn (and other fresh veggies). If you make this, your family will love you even more than they already do ;-)
http://thepioneerwoman.com/cooking/2007/07/fresh_corn_cass/
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